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executive chef in Detroit

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  1. Executive Chef at Punch Bowl Social Detroit

    Punch Bowl Social Detroit is looking for a qualified individual to join their team in the capacity of Executive Chef....

  2. Executive Chef at Crave Restaurant / DTW Metro Airport

    Seeking an Executive chef to lead a team for a new concept to hit the metro Detroit Area. Restaurant will be opening in Mid August in the busy new Eastern...

  3. Food & Beverage Director at NCL Corporation

    Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director/Assistant F&B Manager, 1 Director of Outlets/Restaurant...

  4. Catering Sales Manager at Crestline Hotels & Resorts

    Communicates directly with Executive Chef, Banquets, and Conference Services regarding all changes to set-up and final counts....

  5. Banquet Cook - Employee Meal Cook at The Townsend Hotel

    As a member of the banquet team, when the emeal cook has finished preparing the employee meal of the day, additional prep work or duties will be assigned by the...

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    1. Restaurant General Manager & Executive Chef

      Our client is seeking a talented General Manager & Executive Chef for their well known upscale, full service restaurant concept in the Detroit and surrounding areas. This is a growing restaurant group and a staple in the Detroit markets that truly values and gives back to their clientele and communities. Their goal for each of their guests is to have a truly memorable experience based on the ...

    2. Restaurant Server

      5ive Restaurant is a true culinary and dining experience set against the backdrop of the area's nicest luxury boutique hotel, The Inn at St. John's. Inspired eclectic American cuisine created by our executive chef. Stylish and contemporary decor with a casually elegant ambiance. Impressive wine list and chic, sophisticated martini lounge.We are looking for part-time servers at 5IVE Restaurant ...

    3. Restaurant Bartender

      5ive Restaurant is a true culinary and dining experience set against the backdrop of the area's nicest luxury boutique hotel, The Inn at St. John's. Inspired eclectic American cuisine created by our executive chef. Stylish and contemporary decor with a casually elegant ambiance. Impressive wine list and chic, sophisticated martini lounge.We are looking for a part-time bartender at 5IVE ...

    4. Amazon Web Services/DevOps Engineer (2093-EC)

      We are searching for a Senior Amazon Web Services engineer to lead the DevOps strategy of a growing company. The Amazon Web Services engineer will work closely with the Product Architects, QA and DevOps monitoring teams to develop and execute the Cloud strategy of the company. The position will be hands-on in developing scalable, secure and enterprise-grade deployments based on AWS ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Executive Chef - Fleming's Prime Steakhouse

      Fleming's Prime Steakhouse and Wine Bar - Birmingham, MIChef Partner (Executive Chef)If you are a culinary professional who is looking to take on a fun and rewarding new challenge with a growing company that's founded on the belief that success comes from the constant pursuit of innovation, expertise and quality, then Flemings' Chef Partner (which has a 2% equity) role might be for you.Our ...

    6. Sous Chef (Kitchen Mgr) - Fleming's Prime Steakhouse

      Our Sous Chef’s (Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality. Our goal is to enable the members of our Management Team to have a balanced quality of life and ...

    7. Restaurant General Manager & Executive Chef

      Our client is seeking a talented General Manager & Executive Chef for their well known upscale, full service restaurant concept in the Detroit and surrounding areas. This is a growing restaurant group and a staple in the Detroit markets that truly values and gives back to their clientele and communities. Their goal for each of their guests is to have a truly memorable experience based on the ...

    8. Restaurant General Manager & Executive Chef

      Our client is seeking a talented General Manager & Executive Chef for their well known upscale, full service restaurant concept in the Detroit and surrounding areas. This is a growing restaurant group and a staple in the Detroit markets that truly values and gives back to their clientele and communities. Their goal for each of their guests is to have a truly memorable experience based on the ...

    9. Restaurant General Manager & Executive Chef

      Our client is seeking a talented General Manager & Executive Chef for their well known upscale, full service restaurant concept in the Detroit and surrounding areas. This is a growing restaurant group and a staple in the Detroit markets that truly values and gives back to their clientele and communities. Their goal for each of their guests is to have a truly memorable experience based on the ...

    10. Executive Chef

      Seeking a culinary leader in the industry for a new concept in Detroit!!! Successful and proven upscale concept is now looking for an Executive Chef for the high volume / high energy company. Qualified EC must be ready to add to our successful organization and lead by example. We are looking for work ethic, heart, compassion and someone that prides themselves on their culinary expertise!!!  

    11. IMMEDIATE HIRE - Customer Service

        Our brand new location is seeking individuals with restaurant, customer service, and bartending experience. We specialize in relationship building with our clientele through face-to-face interaction. The majority of our employees have had experience in customer service and marketing backgrounds which helped kick start their careers with us.   Daily Function: Build relationships with ...

    12. IMMEDIATE HIRE - Customer Service

      Our brand new location is seeking individuals with restaurant, customer service, and bartending experience. We specialize in relationship building with our clientele through face-to-face interaction. The majority of our employees have had experience in customer service and marketing backgrounds which helped kick start their careers with us.   Daily Function: Build relationships with ...

    13. IMMEDIATE START - Customer Service

      Our brand new location is seeking individuals with restaurant, customer service, and bartending experience. We specialize in relationship building with our clientele through face-to-face interaction. The majority of our employees have had experience in customer service and marketing backgrounds which helped kick start their careers with us.   Daily Function: Build relationships with ...

    14. IMMEDIATE START - Customer Service

      Our brand new location is seeking individuals with restaurant, customer service, and bartending experience. We specialize in relationship building with our clientele through face-to-face interaction. The majority of our employees have had experience in customer service and marketing backgrounds which helped kick start their careers with us.   Daily Function: Build relationships with ...

    15. IMMEDIATE START - Customer Service

        Our brand new location is seeking individuals with restaurant, customer service, and bartending experience. We specialize in relationship building with our clientele through face-to-face interaction. The majority of our employees have had experience in customer service and marketing backgrounds which helped kick start their careers with us.   Daily Function: Build relationships with ...

    16. IMMEDIATE START - Customer Service

        Our brand new location is seeking individuals with restaurant, customer service, and bartending experience. We specialize in relationship building with our clientele through face-to-face interaction. The majority of our employees have had experience in customer service and marketing backgrounds which helped kick start their careers with us.   Daily Function: Build relationships with ...

    17. Restaurant General Manager & Executive Chef

      Our client is seeking a talented General Manager & Executive Chef for their well known upscale, full service restaurant concept in the Detroit and surrounding areas. This is a growing restaurant group and a staple in the Detroit markets that truly values and gives back to their clientele and communities. Their goal for each of their guests is to have a truly memorable experience based on the ...

    18. Recent Grads - Entry Level - Immediate Start

      Our recruiting and interviewing has expanded to find bright and enthusiastic individuals that would become an integral part of our growth this summer. We are currently in search of entry level candidates who will jumpstart our business with new clients, to help reassure why we are one of the top marketing firms in Metro Detroit.   We emphasize methods to create an energetic and creative ...

    19. Linux Engineer

      Linux Systems Engineer JOB TITLE: Linux Systems Engineer LOCATION: Rochester Hills, MI COMPANY: Infrastructure design & hosting, Network security services, worldwide help desk management SALARY: $80K - $100K+ depending on qualifications REPORTS TO: Technical Services Manager JOB TYPE: Full Time/Contract to Hire/ Direct Hire DAYS/HOURS: M-F; Traditional Business Hours ON-CALL: On Call ...

    20. Restaurant Executive Chef

      *Restaurant Executive Chef Popular and successful full-service Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry and in Troy. This exciting opportunity for the right Chef / Kitchen Manager offers great training, great compensation & benefits, and much more! ...

    21. Upscale Executive Chef

      *Upscale Restaurant Executive Chef Popular and successful upscale Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry and in Troy. This exciting opportunity for the right Chef / Kitchen Manager offers great training, great compensation & benefits, and much ...

    22. Sous Chef

      The Sous Chef is the second in command and direct assistant of the Prepared Foods Team Leader. This person will be in charge when the Team Leader is off-duty and will be responsible for the exceptional execution of guest service by the entire Prepared Foods department. They will help to ensure all Prepared Foods Team Members receive proper training and supervision. The Sous Chef will ensure ...

    23. Production Chef

      The Production Chef is responsible for providing exceptional guest service.  They will be responsible for the daily execution and maintenance of the hot bar and carving station.  They must use solid cooking fundamentals and techniques and adhere to all sanitation guidelines.   

    24. Pastry Chef with Baking experience

      We are a scratch high end event catering company with corporate cafeterias based in Ann Arbor, looking for a Pastry Chef. The Pastry Chef is responsible for all bakery production and desserts preparing food according to company standards. The Pastry Chef ensures that desserts are fresh, of high quality, and prepared under safe and sanitary conditions. He/she assists the Executive Chef in ...

      1. Executive Chef-Michelin bound at Contact: Carole Jean 'CJ'

        Executive Chefs and Chef de Cuisine for major NE markets Celebrity / Michelin status restaurants:. Cj@cypresshospitalitygroup.com for executive review....

      2. Executive Chef at Royal Caribbean Cruises Ltd.

        Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

      3. Manager at EBG, LLC

        Give “HONEST” direct unfiltered information regarding Back of House and Front of House team performance to General Manager and Executive Chef on a regular basis...

      4. Sous Chef at EBG, LLC

        Give “HONEST” direct unfiltered information regarding back of house and front of house team performance to the Executive Chef....

      5. Sous Chef at Parx Casino

        When executive chef is absent). Make recommendations to the Executive Chef. Assume role of executive chef as directed (e.g....