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executive chef in Detroit

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  1. Executive Chef- Olga's Kitchen at TEAM Schostak Family Restaurants

    The ability to motivate and inspire Kitchen Managers and line cooks to perform at a high level is an intangible attribute an Executive Chef must possess....

  2. WAITER/WAITRESS (PART-TIME) 10 openings!!! Job at Compass Group

    Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

  3. WAITER/WAITRESS (PART-TIME) Job at Compass Group

    Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

  4. WAITER/WAITRESS (FULL-TIME) 3 openings!!! Job at Compass Group

    Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

  5. FOOD SVC WORKER (PART-TIME) 3 openings!!! Job at Compass Group

    Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

    Ads
    1. Entry Level - Training Provided

      Our recruiting and interviewing has expanded to find bright and enthusiastic individuals that would become an integral part of our growth this summer. We are currently in search of entry level candidates who will jumpstart our business with new clients, to help reassure why we are one of the top marketing firms in Metro Detroit. We emphasize methods to create an energetic and creative ...

    1. PASTRY SOUS CHEF at Boomtown Casino Hotel

      Position reports to the Executive Chef. Delegate responsibility and motivate and mange a diverse group of executives to achieve common goals and objectives;...

    1. Entry Level -  Customer Service / Hospitality / Restaurant Experience

      Ready to switch industries and not sure where to look?Tired of being stuck in the same position with little to no growth? We are an energetic Sales and Marketing Company; we are currently seeking Motivated, Energetic Team Players for Entry Level Sales & Marketing Positions with Rapid, Merit-Based Advancement Opportunities.  We Are:· A rapidly expanding marketing and sales company based in the ...

    1. EXECUTIVE CHEF at Boomtown Casino Hotel

      Supervises Executive Pastry Chef, Executive Sous Chef, Area Chef, Pastry Chef, Chef de Cuisine, Executive Kitchen Steward....

    1. Lafayette Market Cafe Manager @ The Ultimate Soccer Arena

      The Lafayette Market Café is growing and is looking for an experienced and energetic manager to lead restaurant operations for one of our satellite locations. This Café location serves a large number of customers in a fun and ‘fast casual’ style. The Manager for this position needs to have experience in the following areas: *Food production in a fast paced environment*Kitchen procedures and ...

    1. Chef Tournant - Mexican Cuisine at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

    1. Web Administrator ( DevOps)   7543

      Title: Web AdministratorThis position will work on the tools team to execute and maintain critical DevOps processes, expand our implementation of the processes as they evolve, and perform all administration of multiple many technologies such as CQ, Tomcat, Apache, Chef and Github, and will work closely with development teams to ensure performance and maximum efficiency.• Support and ...

    1. SOUS CHEF - NEW ITALIAN RESTAURANT OPENING SOON at River City Casino & Hotel

      Assist Chef de Cuisine in developing and implementing department management plans including budgets, labor schedules and systems of accountability....

    1. Food & Beverage Director/Catering Manager

      Food & Beverage Director/Catering ManagerReports to: General ManagerSupervises: Dining Services Manager, Banquet Staff, Dining Room and Bar Staff, and Outside Services StaffJob Knowledge, Core Competencies and Expectations:Food and beverage cost controls and operating procedures.Accounting.Menu design.Marketing and promotions. Wine, spirits and bar operations.Point-of-sales systems.Strong ...

    1. Executive Chef- Orlando at American Cruise Lines

      Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

    1. SousChef - Detroit Marriott Troy (160011Z1)

      SousChef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Detroit Marriott Troy located at 200 W. Big ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. EXECUTIVE CHEF at L'Auberge Casino Resort

      The Executive Chef will be responsible for providing general and direct supervision to all culinary staff while overseeing menu planning, meal production and...

    1. Executive Chef- Olga's Kitchen

      Executive Chef: The person responsible for multiple kitchens in one or more properties. Responsible for all of Olga’s Kitchens!The one in charge, the decision-maker, the leader of the kitchen brigade – What does it take to wear the title and the whites and toque that go with it? Kitchen chops are essential, but they are nothing without a broad understanding of traditional ingredients and ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. Web Administrator (84180)

      US CITIZENS OR GREEN CARD HOLDERS ONLY.  THIS IS A VERY LONG TERM CONTRACT INFORMATION.Required Skills: • Years of experience – 10+ years of IT experience • Good Communication, team work and customer interaction skills are mandatory • Some travel may be required to review services from bother internal and external services provider and to remain aligned with the Group Standards. • Specific ...

    1. Executive Sous Chef at Hospitality Pro Search

      Well established upscale restaurant in River Oaks needs an experienced Executive Sous Chef. This person will be responsible for supervising the dinner shift and...

    1. Web Dev / Ops Consultant

       This position will work on the tools team to execute and maintain critical DevOps processes, expand our implementation of the processes as they evolve, and perform all administration of multiple DevOps tools such as Chef and Github, and will work closely with development teams to ensure performance and maximum efficiency.  Strong background in Linux/Unix and Web Administration.Experience ...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef Pastry & Bakery. Five years’ experience as Pastry Chef on cruise ships or Three years’ experience as an Executive Pastry...

    1. Web Dev / Ops Consultant

      This position will work on the tools team to execute and maintain critical DevOps processes, expand our implementation of the processes as they evolve, and perform all administration of multiple DevOps tools such as Chef and Github, and will work closely with development teams to ensure performance and maximum efficiency.  Strong background in Linux/Unix and Web Administration.Experience with ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

    1. Entry Level -  Customer Service / Hospitality / Restaurant Experience

      Ready to switch industries and not sure where to look?Tired of being stuck in the same position with little to no growth? We are an energetic Sales and Marketing Company; we are currently seeking Motivated, Energetic Team Players for Entry Level Sales & Marketing Positions with Rapid, Merit-Based Advancement Opportunities.  We Are:· A rapidly expanding marketing and sales company based in the ...

      1. Executive Chef/General Manager at Signature Grill

        Signature Grill is looking for an experienced Executive Chef with both a passion for cooking and superb organizational skills....

      2. PASTRY CHEF at Ameristar Casino Hotel

        Position reports to Executive Chef. Assist Executive Chef in developing and implementing department management plans including budgets, labor schedules and...

      3. SOUS CHEF at Boomtown Casino Hotel

        Assists Room Chef and Executive Chef in other kitchen areas on a relief basis as necessary. The incumbent in this position is responsible for developing an...

      4. SOUS CHEF - BUFFET at River City Casino & Hotel

        Assist Chef de Cuisine in developing and implementing department management plans including budgets, labor schedules and systems of accountability....

      5. Sous Chef/Chef de Cuisine at Santa Barbara Beach & Golf Resort

        Monitor executive steward responsibility. Benchmark’s company culture is central to our management philosophy....