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culinary in Detroit

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  1. Kitchen Team Members at Pei Wei Asian Diner, Inc.

    As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment....

  2. Executive Chef at Punch Bowl Social Detroit

    Our culinary 'board' is a scratch kitchen gastro-diner with a high degree of culinary integrity. Assist Culinary Director in planning and production of all menu...

  3. Cook at Rooney Personnel Company

    Must be a culinary passionate with creative ideas. Ideal candidate will have solid line and prep experience in a busy restaurant, a passion for food, good...

  4. Prepared Foods Service Team Member at Whole Foods Market

    Previous kitchen, culinary, deli, restaurant, kitchen management, cooking or customer service experience preferred....

  5. Night Baker at Panera Bread

    Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards. Come Join Panera Bread – an industry leading, award winner!...

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    1. HIRING! Scarefest Scream Park Part Time Positions

      Is Halloween your favorite holiday? Do you wish it could last more than one night? Get your frights on, as an actor at Scarefest Scream Park! Scarefest Scream Park is looking for new monsters. We will be hiring costumed and non costumed employees. Acting experience for costumed employees is preferred but not required. Please come one of the two dates within the allotted times. Dates: Sunday July 26th & Saturday August 1st Time: 12pm - 4pm Returning actors from 2014 need not attend. Online applications can be filled out at our website Please follow us on social media for updates on ...

      PartTime Allowed
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    1. Director of Culinary Services

      Director of Culinary ServicesQualifications: Experience in hospitality food service; knowledge and understanding of geriatric dietary needs and concerns; applicable certification in food service management, sanitation, and other certification as appropriate. Complete understanding of safe food handling techniques, menu planning, and the nutritional needs of the geriatric population. Must have ...

    2. Executive Chef - Fleming's Prime Steakhouse

      Fleming's Prime Steakhouse and Wine Bar - Birmingham, MIChef Partner (Executive Chef)If you are a culinary professional who is looking to take on a fun and rewarding new challenge with a growing company that's founded on the belief that success comes from the constant pursuit of innovation, expertise and quality, then Flemings' Chef Partner (which has a 2% equity) role might be for you.Our ...

    3. Sous Chef (Kitchen Mgr) - Fleming's Prime Steakhouse

      Our Sous Chef’s (Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary team by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality. Our goal is to enable the members of our Management Team to have a balanced quality of life and ...

    4. Head Chef

      Independent, family-owned restaurant group is seeking head Chefs who want to make a long-term commitment to our organization as we continue to flourish with growth and opportunity. Must have a background in fine dining, and have 5+ years as a head Chef with a culinary background. We seek strong leaders who are passionate about the business, and will share in our endeavors to continue to build ...

    5. Head Chef

      Independent, family-owned restaurant group is seeking head Chefs who want to make a long-term commitment to our organization as we continue to flourish with growth and opportunity. Must have a background in fine dining, and have 5+ years as a head Chef with a culinary background. We seek strong leaders who are passionate about the business, and will share in our endeavors to continue to build ...

    6. Head Chef

      Independent, family-owned restaurant group is seeking head Chefs who want to make a long-term commitment to our organization as we continue to flourish with growth and opportunity. Must have a background in fine dining, and have 5+ years as a head Chef with a culinary background. We seek strong leaders who are passionate about the business, and will share in our endeavors to continue to build ...

    7. Executive Chef

      Seeking a culinary leader in the industry for a new concept in Detroit!!! Successful and proven upscale concept is now looking for an Executive Chef for the high volume / high energy company. Qualified EC must be ready to add to our successful organization and lead by example. We are looking for work ethic, heart, compassion and someone that prides themselves on their culinary expertise!!!  

    8. Kitchen Team Members

      Description Become part of a team where providing delicious Asian food in minutes is our specialty. Speed and quality are best friends here at Pei Wei and our hourly team members focus on keeping that friendship alive. As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment. Exceptional Service ...

    9. Kitchen Team Members

      Description Become part of a team where providing delicious Asian food in minutes is our specialty. Speed and quality are best friends here at Pei Wei and our hourly team members focus on keeping that friendship alive. As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment. Exceptional Service ...

    10. Kitchen Team Members

      Description Become part of a team where providing delicious Asian food in minutes is our specialty. Speed and quality are best friends here at Pei Wei and our hourly team members focus on keeping that friendship alive. As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment. Exceptional Service ...

    11. Kitchen Team Members

      Description Become part of a team where providing delicious Asian food in minutes is our specialty. Speed and quality are best friends here at Pei Wei and our hourly team members focus on keeping that friendship alive. As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment. Exceptional Service ...

    12. Kitchen Team Members

      Description Become part of a team where providing delicious Asian food in minutes is our specialty. Speed and quality are best friends here at Pei Wei and our hourly team members focus on keeping that friendship alive. As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment. Exceptional Service ...

    13. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    14. Head Chef

      Independent, family-owned restaurant group is seeking head Chefs who want to make a long-term commitment to our organization as we continue to flourish with growth and opportunity. Must have a background in fine dining, and have 5+ years as a head Chef with a culinary background. We seek strong leaders who are passionate about the business, and will share in our endeavors to continue to build ...

    15. Sales Marketing In Store Demonstrator Part Time Entry Level

      In-Store Product Demonstrator (Part-Time) Stratus Culinary/Ken Onion -   Job Description Position: High Energy In-Store Product Demonstrator at Costco Warehouse in your area. (Part-Time) Reports to: National Demonstration Coordinator As a product demonstrator you will encourage shoppers to learn and see how our products perform. The primary duties of the job are demonstrating our 3 ...

    16. Restaurant Line Cook

      Job Description: The Inn at St. Johns is a AAA Four Diamond Hotel, Conference Center and Golf Course. We are entering our busiest season of the year - April through November. We are searching for experienced Restaurant, Banquet Prep AND Line Cooks to work in our busy Restaurants and Banquet Kitchen. We want professionals who have a passion for the culinary arts. We host over 240 wedding ...

    17. Banquet Prep Cook, Cook

      The historic Meeting House Grand Ballroom is seeking an experienced prep cook to assist our Banquet Chef. We specialize in banquets for Wedding receptions for 100 to 300 guests. The position is full time with the scheduled days being Wednesdays, Thursdays, Fridays and Saturdays. Although rare, there would also be a few Sunday events each year. Saturday hours are 10:00 a.m. to 10:00 p.m. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    18. Resort Cook

      Job Description: The Inn at St. Johns is a AAA Four Diamond Hotel, Conference Center and Golf Course. We are entering our busiest season of the year - April through November. We are searching for experienced Restaurant, Banquet Prep AND Line Cooks to work in our busy Restaurants and Banquet Kitchen. We want professionals who have a passion for the culinary arts. We host over 240 wedding ...

    19. Head Chef

      Independent, family-owned restaurant group is seeking head Chefs who want to make a long-term commitment to our organization as we continue to flourish with growth and opportunity. Must have a background in fine dining, and have 5+ years as a head Chef with a culinary background. We seek strong leaders who are passionate about the business, and will share in our endeavors to continue to build ...

    20. Sous Chef

      Sous Chef wanted to work in scratch kitchen for Opus One Catering in Ann Arbor.  Culinary Degree with a minimum of two years experience.  Some knowledge in baking and pastry preferred.  This is a salaried position with commissions based on catering sales.  Base salary is 35k to 45k with commissions. Total wages could grow to 55k to 60k.  Healthcare, dental, vacation and 401k included.    

    21. Restaurant Executive Chef

      *Restaurant Executive Chef Popular and successful full-service Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry and in Troy. This exciting opportunity for the right Chef / Kitchen Manager offers great training, great compensation & benefits, and much more! ...

    22. Upscale Executive Chef

      *Upscale Restaurant Executive Chef Popular and successful upscale Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the industry and in Troy. This exciting opportunity for the right Chef / Kitchen Manager offers great training, great compensation & benefits, and much ...

    23. Pastry Chef with Baking experience

      We are a scratch high end event catering company with corporate cafeterias based in Ann Arbor, looking for a Pastry Chef. The Pastry Chef is responsible for all bakery production and desserts preparing food according to company standards. The Pastry Chef ensures that desserts are fresh, of high quality, and prepared under safe and sanitary conditions. He/she assists the Executive Chef in ...

    24. Sales Marketing In Store Demonstrator Part Time Entry Level

      In-Store Product Demonstrator (Part-Time) Stratus Culinary/Ken Onion -    Job Description Position: High Energy In-Store Product Demonstrator at Costco Warehouse in your area. (Part-Time) Reports to: National Demonstration Coordinator As a product demonstrator you will encourage shoppers to learn and see how our products perform. The primary duties of the job are demonstrating our 3 ...

      1. Day Baker at Panera Bread

        Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards. Come Join Panera Bread – an industry leading, award winner!...

      2. Houseman at Maggiano's Little Italy

        Our kitchen runs on passion and dedication - come be part of a culinary team you can take pride in. Maggiano's may not have job openings at this moment, but we...

      3. Delivery Team Member at Maggiano's Little Italy

        Our kitchen runs on passion and dedication - come be part of a culinary team you can take pride in. Maggiano's may not have job openings at this moment, but we...

      4. Computer & Information Sciences Program Director at ECPI University

        ECPI University, with campuses in Virginia, North Carolina, South Carolina and Online, is a nationally ranked, regionally accredited, private institution...

      5. EXECUTIVE CHEF - CHARTWELLS - NEW BUSINESS - NYC METRO REGION Job at Compass Group USA

        Culinary degree preferred. Implement new culinary programs in conjunction with the Chartwells marketing and culinary team....