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culinary in Detroit

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  1. Kitchen Manager/Chef at Bigalora

    A culinary degree or work under a trained chef is a plus. Kitchen Manager / Chef*....

  2. Kitchen Team Members at Pei Wei Asian Diner

    As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment....

  3. DISHWASHER (PART - TIME) - NOW HIRING 2 POSITIONS!!! Job at Compass Group Holdings PLC

    While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

  4. DISHWASHER (FULL-TIME) Job at Compass Group Holdings PLC

    While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

  5. Production Cook at Rooney Personnel Company

    Must be a culinary passionate with creative ideas. Ideal candidate will have solid line and prep experience in a busy restaurant, a passion for food, good...

    Ads
    1. Restaurant Line Cook

      Job Description:The Inn at St. Johns is a AAA Four Diamond Hotel, Conference Center and Golf Course. We are entering our busiest season of the year - April through November. We are searching for experienced Restaurant Line Cooks to work in our busy Restaurants.We want professionals who have a passion for the culinary arts. We host over 240 wedding receptions AND hundreds of corporate events ...

    1. Executive Chef at Access Hospitality

      This will be a once in a lifetime opportunity for a creative, focused,dedicated "Culinary Expert". Become part of something unique and special. Owner &

    1. Sous Chef - Fun Concept

      Sous ChefUnlimited Growth PotentialOur company is actively seeking an experienced Sous Chef with a passion for the culinary arts and a desire to shine! Our ideal candidate will be incredibly motivated and possess a “never settle” attitude.  This is a fantastic opportunity to grow your culinary career with a great company- Apply Today for our location in Detroit, MI. As the Sous Chef you will ...

    1. Executive Chef at Punch Bowl Social Detroit

      Our culinary 'board' is a scratch kitchen gastro-diner with a high degree of culinary integrity. Assist Culinary Director in planning and production of all menu...

    1. Server Assistant

      5ive Restaurant is a true culinary and dining experience set against the backdrop of the area's nicest luxury boutique hotel, The Inn at St. John's.We are looking for entry level part-time server assistants at 5IVE Restaurant located inside The Inn at St. John's for both the morning and evening shifts. We are looking for BIG smiles and ambitious attitudes. This is a great opportunity for ...

    1. Executive Chef at TouchPoint Support Services

      Degree in Culinary Arts or culinary certificate and required experience. Degree in Culinary Arts, Food Services Technology/Management/or related field;...

    1. Food Server

      5ive Restaurant is a true culinary and dining experience set against the backdrop of the area's nicest luxury boutique hotel, The Inn at St. John's. Inspired eclectic American cuisine created by our executive chef. Stylish and contemporary decor with a casually elegant ambiance. Impressive wine list and chic, sophisticated martini lounge with a great existing customer base.We are looking for ...

    1. Production Associate at Panera Bread

      Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards. Come Join Panera Bread – an industry leading, award winner!...

    1. Executive Chef

      Seeking a culinary leader in the industry for a new concept in Detroit!!! Successful and proven upscale concept is now looking for an Executive Chef for the high volume / high energy company.Qualified EC must be ready to add to our successful organization and lead by example. We are looking for work ethic, heart, compassion and someone that prides themselves on their culinary expertise!!!

    1. Production Associate - Catering Hub at Panera Bread - Catering Hub

      Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards. Come Join Panera Bread – an industry leading, award winner!...

    1. Head Chef

      Multiple Concepts-Culinary LeaderWe are seeking a bright and talented Professional Chef with high-volume Chef Management experience and has the passion for developing people, keeping a perfectly clean kitchen and managing your team to a successful operation. If this sounds like the type of Head Chef you are, then Apply Today for our location in Detroit, Michigan.Title of Job- Head ChefJob ...

    1. Executive Chef at Resort Lifestyle Communities

      A Culinary Arts degree or Business degree is preferred. Resort Lifestyle Communities (RLC) is a nationally recognized leader in the senior housing industry...

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. EXECUTIVE ROOM CHEF - CATERING & BANQUETS (FULL TIME) at Treasure Island Las Vegas

      Must have extensive culinary background, people skills and administrative skills. Previous hands on experience in presenting culinary training and development...

    1. Executive Chef (Chef Partner) - Fleming's Prime Steakhouse

      Fleming's Prime Steakhouse and Wine Bar - Birmingham, MIChef Partner (Executive Chef)If you are a culinary professional who is looking to take on a fun and rewarding new challenge with a growing company that's founded on the belief that success comes from the constant pursuit of innovation, expertise and quality, then Flemings' Chef Partner (which has a 2% equity) role might be for you.Our ...

    1. Executive Chef-Michelin bound at Contact: Carole Jean 'CJ'

      These are strictly confidential searches for top culinary talent. $140k to $160k The salary speaks simply of the caliber of culinary talent we are looking for....

    1. Head Chef

      Independent, family-owned restaurant group is seeking head Chefs who want to make a long-term commitment to our organization as we continue to flourish with growth and opportunity. Must have a background in fine dining, and have 5+ years as a head Chef with a culinary background. We seek strong leaders who are passionate about the business, and will share in our endeavors to continue to build ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

    1. Head Chef

      Independent, family-owned restaurant group is seeking head Chefs who want to make a long-term commitment to our organization as we continue to flourish with growth and opportunity. Must have a background in fine dining, and have 5+ years as a head Chef with a culinary background. We seek strong leaders who are passionate about the business, and will share in our endeavors to continue to build ...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Culinary school degree required from an accredited culinary or hotel school. Manage and train large culinary staff to ensure performance standards are met on a...

    1. Head Chef

      Independent, family-owned restaurant group is seeking head Chefs who want to make a long-term commitment to our organization as we continue to flourish with growth and opportunity. Must have a background in fine dining, and have 5+ years as a head Chef with a culinary background. We seek strong leaders who are passionate about the business, and will share in our endeavors to continue to build ...

    2. Assistant Kitchen Manager

      Full service and delivery Pizzeria/Bar & Grill is hiring an Assistant Kitchen Manager.  Pizza House is seeking a talented, service minded individual who is as committed as we are to exemplifying our “good food and great service” motto in a fast-paced, high-energy environment. This person must have 3 years of kitchen experience in a moderate to high volume restaurant or catering experience (no ...

    3. Culinary Manager

      Culinary ManagerCasual Theme-Industry LeaderAre you interested in sharing your passion for the culinary arts? Our company is looking for a Culinary Manager with the experience and enthusiasm to lead our team to excellence. Our Culinary Manager will share our desire for providing our guests with optimum quality of food and an overall remarkable dining experience. Are you currently a Culinary ...

    4. Kitchen Manager

      Kitchen ManagerCasual Theme-Culinary LeaderAre You A Kitchen Manager Who Will Always Strive To Meet And Exceed Expectations For Our Guests And Our Team Members On A Daily Basis? If So, This Is The Career Opportunity For You! Each of our Restaurant Manager Professionals and Team Members play an essential role inside our ongoing transition from a good growing restaurant organization, to a ...

    5. Banquet Prep Cook, Cook

      The historic Meeting House Grand Ballroom is seeking an experienced prep cook to assist our Banquet Chef. We specialize in banquets for Wedding receptions for 100 to 300 guests. The position is full time with the scheduled days being Wednesdays, Thursdays, Fridays and Saturdays. Although rare, there would also be a few Sunday events each year. Saturday hours are 10:00 a.m. to 10:00 p.m. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Executive Chef - Fleming's Prime Steakhouse

      Fleming's Prime Steakhouse and Wine Bar - Birmingham, MIChef Partner (Executive Chef)If you are a culinary professional who is looking to take on a fun and rewarding new challenge with a growing company that's founded on the belief that success comes from the constant pursuit of innovation, expertise and quality, then Flemings' Chef Partner (which has a 2% equity) role might be for you.Our ...

    7. Head Chef

      Independent, family-owned restaurant group is seeking head Chefs who want to make a long-term commitment to our organization as we continue to flourish with growth and opportunity. Must have a background in fine dining, and have 5+ years as a head Chef with a culinary background. We seek strong leaders who are passionate about the business, and will share in our endeavors to continue to build ...

    8. Pastry Cook

      Job Description:The Inn at St. Johns is a AAA Four Diamond Hotel, Conference Center and Golf Course. We are entering our busiest season of the year - April through November. We are searching for an experienced Pastry Cook to join our team.We want professionals who have a passion for the culinary arts. We host over 240 wedding receptions AND hundreds of corporate events each year in our 48,000 ...

    9. Resort Cook

      Job Description:The Inn at St. Johns is a AAA Four Diamond Hotel, Conference Center and Golf Course. We are entering our busiest season of the year - April through November. We are searching for experienced Restaurant, Banquet Prep AND Line Cooks to work in our busy Restaurants and Banquet Kitchen.We want professionals who have a passion for the culinary arts. We host over 240 wedding ...

    10. Sous Chef

      Sous ChefPosition Overview:Sous Chefs employed with Corporate Dining have several responsibilities associated with our dining accounts including, but not limited to:Work with the Chef Manager to design and execute the weekly menus and features at your corporate dining accountProduce consistent, delicious tasting, and visually pleasing dishes for service each day.Assist in product ordering, ...

    11. Manager Operations Housekeeping - Courtyard (15000OZM)

      Manager Operations Housekeeping It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Detroit Metro ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    12. Restaurant Server

      5ive Restaurant is a true culinary and dining experience set against the backdrop of the area's nicest luxury boutique hotel, The Inn at St. John's. Inspired eclectic American cuisine created by our executive chef. Stylish and contemporary decor with a casually elegant ambiance. Impressive wine list and chic, sophisticated martini lounge.We are looking for part-time servers with previous ...

    13. Restaurant Bartender

      5ive Restaurant is a true culinary and dining experience set against the backdrop of the area's nicest luxury boutique hotel, The Inn at St. John's. Inspired eclectic American cuisine created by our executive chef. Stylish and contemporary decor with a casually elegant ambiance. Impressive wine list and chic, sophisticated martini lounge.We are looking for a part-time bartender at 5IVE ...

    14. Head Chef

      Independent, family-owned restaurant group is seeking head Chefs who want to make a long-term commitment to our organization as we continue to flourish with growth and opportunity. Must have a background in fine dining, and have 5+ years as a head Chef with a culinary background. We seek strong leaders who are passionate about the business, and will share in our endeavors to continue to build ...

      1. Food Service Manager at Better Health Market

        Associates degree in Culinary Arts preferred. The supervisor trains the culinary staff, understands inventory control and is able to order supplies necessary to...

      2. Executive Chef at Starwood Hotels and Resorts Worldwide Inc

        Culinary / B&C/ F&B. Ability to physically self-demonstrate culinary techniques, i.e., cutting, cooking principles, plate presentation, safety and sanitation...

      3. Executive Chef - Growing Brand at Gecko Hospitality

        Recruiting, training, mentoring and maintaining the highest quality culinary team available. Each Executive Chef strives to reflect our commitment to culinary...

      4. Executive Chef at Gecko Hospitality

        Our Executive Chef needs to be extremely motivated, hardworking, energetic, experienced and fully capable of leading a group of culinary experts....

      5. Executive Chef 2 at Sodexo

        A strong culinary background, with the demonstrated ability to stay current with new culinary trends. See more Culinary jobs here ....