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kitchen manager in Detroit

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  1. Experienced Bar Manager at Punch Bowl Social

    EXPERIENCED BAR MANAGER. ESSENTIAL DUTIES FOR BAR MANAGER. Are you familiar with a scratch kitchen? Are you passionate about food, craft cocktails and...

  2. Assistant General Manager at Punch Bowl Social

    ASSISTANT GENERAL MANAGER. Are you familiar with a scratch kitchen? 3+ years experience as an Assistant General Manager....

  3. Experienced Sous Chef at Punch Bowl Social

    High volume scratch kitchen Sous Chef:. Assumes responsibility to ensure success of kitchen operation. Are you passionate about food, craft cocktails and...

  4. General Manager / Kitchen Manger / Service Manager at Goodwin Hospitality

    Well Balanced Managers - No crazy dish throwers or yellers here. Drive and Energy - Looking for managers who demonstrate a high level of drive and energy both...

  5. Hotel General Manager at American Cruise Lines

    The Hotel Manager position is a great opportunity to travel and work in the Cruise and Hospitality Industry. We are looking for Hotel General Managers who want...

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    1. Baker - The Dearborn Inn, A Marriott Hotel (15001BTD)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The The Dearborn Inn, A Marriott Hotel, located ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Operations Manager at Punch Bowl Social

      Are you familiar with a scratch kitchen? Are you passionate about food, craft cocktails and hospitality? Punch Bowl Social is looking for a qualified individual...

    1. Line Cook

      Papa Vino's and Spageddies are now hiring Line Cooks in your area. Experience preferred, but full training is provided.Essential Functions:Prepares a variety food, with diverse methods of preparation and adheres to specific product prep and handling procedures and plate presentation.Adheres to all company safety and sanitation policies and procedures.Ensures proper execution of recipe ...

    1. COOK (FULL TIME) Job at Compass Group Holdings PLC

      Operates and maintains kitchen equipment as instructed. Maintains good working relationships with coworkers, customers, administrators and managers....

    1. Line Cook

      Papa Vino's and Spageddies are now hiring Line Cooks in your area. Experience preferred, but full training is provided.Essential Functions:Prepares a variety food, with diverse methods of preparation and adheres to specific product prep and handling procedures and plate presentation.Adheres to all company safety and sanitation policies and procedures.Ensures proper execution of recipe ...

    1. Kitchen Manager at Gecko Hospitality

      We are an excellent company for skilled Kitchen Manager Professionals to "make their mark"! The Kitchen Manager must have high volume restaurant management...

    1. Line Cook

      Papa Vino's and Spageddies are now hiring Line Cooks in your area. Experience preferred, but full training is provided.Essential Functions:Prepares a variety food, with diverse methods of preparation and adheres to specific product prep and handling procedures and plate presentation.Adheres to all company safety and sanitation policies and procedures.Ensures proper execution of recipe ...

    1. COOK (PART - TIME) Job at Compass Group Holdings PLC

      Operates and maintains kitchen equipment as instructed. Maintains good working relationships with coworkers, customers, administrators and managers....

    1. Assistant Restaurant Manager

      Kona Grill is a national restaurant group with expansion plans for 2015 and on! We offer guests freshly prepared food, personalized service and a warm contemporary ambiance that creates an exceptional, yet affordable dining experience. Our menu features a diverse selection of appetizers, salads, main entrées and desserts that incorporate over 40 signature sauces and dressings that are made ...

    1. Assistant Manager at Kona Grill, Inc.

      Managers are responsible for the overall operations of a Kona Grill Restaurant; Keeps managers informed at all times as to service activities, progress, and...

    1. Server - Courtyard Detroit Downtown (15001APH)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Detroit Downtown, located at 333 E. Jefferson ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Lounge Assistant at Automattic Inc.

      Prior experience in the hospitality industry. We are looking for a Lounge Assistant to manage this “home away from home” and be our indispensable office manager...

    1. Restaurant Managers - All Levels - MULTIPLE OPENINGS (REHMID)

      We are currently holding interviews for multiple opportunities in the Detroit Market.  We are hiring for a high volume Restaurant General Manager (GM), Assistant Manager, Bar Manager and Kitchen Manager positions for a fast paced casual dining restaurant.Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes ...

    1. CHEF MANAGER - STERLING HEIGHTS, MI Job at Compass Group USA

      Certified Dietary Manager (CDM) certification highly desirable. The Chef Manager is also responsible for promoting the professional growth and development of...

    1. Room Service Server - The Dearborn Inn, A Marriott Hotel (15001ALN)

      The Dearborn Inn, A Marriott Hotel, located at 20301 Oakwood Blvd, Dearborn, MI 48124 is currently hiring a Room Service Server. Responsibilities include: Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Dining Room Attendant (Waiter-Waitress) at ARAMARK Parks and Destinations

      Reports to the Food and Beverage Manager. Work with kitchen staff to coordinate and collect orders efficiently....

    1. Executive Sous Chef

      Sous ChefCasual Theme - Industry LeaderWe are searching for a Sous Chef that likes keeping it fresh and consistent, and running it smooth. We love treating our guests to our legendary experience, and love even more to satisfy their craving for great American Cuisine. In our Company we practice honesty, integrity and professionalism. We encourage everyone to maximize their potential, take ...

    1. Banquet Waiter-Waitress at ARAMARK Parks and Destinations

      Reports to the Catering Manager. Work with kitchen staff to coordinate and collect orders efficiently. We are considered a premier provider of professional...

    1. General Manager - Growing Concept

      General ManagerCasual Theme - Industry LeaderWe are searching for a General Manager that likes keeping it fresh and constant, and running it smooth! Apply Today for our location in Detroit, MI. We love treating our guests to our legendary experience, and love even more to satisfy their craving for great American Cuisine. We practice honesty, integrity and professionalism. We encourage ...

    1. Server at Ted's Montana Grill, Inc.

      Full-Service Restaurant Kitchen Experience is desired. The following is expected of every Team Member and Manager at Ted’s Montana Grill:....

    1. Sous Chef - Fun Concept

      Sous ChefUnlimited Growth PotentialOur company is actively seeking an experienced Sous Chef with a passion for the culinary arts and a desire to shine! Our ideal candidate will be incredibly motivated and possess a “never settle” attitude.  This is a fantastic opportunity to grow your culinary career with a great company- Apply Today for our location in Detroit, MI. As the Sous Chef you will ...

    2. Sous Chef / Kitchen Manager - Mitchell's Fish Market

       Job Description:If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the right opportunity for you. If you ...

    3. Kitchen Supervisor - The Dearborn Inn, A Marriott Hotel (15000TTO)

      The Dearborn Inn, A Marriott Hotel, located at 20301 Oakwood Blvd, Dearborn, MI 48124 is currently hiring a Kitchen Supervisor. Responsibilities include: Supervise and coordinate activities of cooks and workers. Determine how food should be presented, and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Station Attendant - The Dearborn Inn, A Marriott Hotel (150019VT)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Dearborn Inn, A Marriott Hotel, located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. General Manager

      General ManagerCasual Theme - Upbeat ConceptCurrently seeking and upbeat and positive General Manager to work in our fun, high energy environment. If your Professional General Management style is one that thrives in a high volume, festive atmosphere please don't hesitate, Apply Today for our location in Detroit, Michigan. Our Company is a privately held independent family restaurant who is ...

    6. Head Chef

      Multiple Concepts-Culinary LeaderWe are seeking a bright and talented Professional Chef with high-volume Chef Management experience and has the passion for developing people, keeping a perfectly clean kitchen and managing your team to a successful operation. If this sounds like the type of Head Chef you are, then Apply Today for our location in Detroit, Michigan.Title of Job- Head ChefJob ...

    7. Executive Chef (Chef Partner) - Fleming's Prime Steakhouse

      Fleming's Prime Steakhouse and Wine Bar - Birmingham, MIChef Partner (Executive Chef)If you are a culinary professional who is looking to take on a fun and rewarding new challenge with a growing company that's founded on the belief that success comes from the constant pursuit of innovation, expertise and quality, then Flemings' Chef Partner (which has a 2% equity) role might be for you.Our ...

    8. Executive Chef Manager

      Corporate Dining Concepts is a regional foodservice provider serving America’s largest corporations.  Our client base is made up of names you are familiar with in the greater Detroit Metropolitan area.  We are currently looking for qualified Executive Chef Managers that have ServSafe certification, strong industry knowledge, and foodservice production experience.  Prior experience in high ...

    9. Assistant Kitchen Manager

      Full service and delivery Pizzeria/Bar & Grill is hiring an Assistant Kitchen Manager.  Pizza House is seeking a talented, service minded individual who is as committed as we are to exemplifying our “good food and great service” motto in a fast-paced, high-energy environment. This person must have 3 years of kitchen experience in a moderate to high volume restaurant or catering experience (no ...

    10. Line Cook

      Papa Vino's and Spageddies are now hiring Line Cooks in your area. Experience preferred, but full training is provided.Essential Functions:Prepares a variety food, with diverse methods of preparation and adheres to specific product prep and handling procedures and plate presentation.Adheres to all company safety and sanitation policies and procedures.Ensures proper execution of recipe ...

    11. Line Cook

      Papa Vino's and Spageddies are now hiring Line Cooks in your area. Experience preferred, but full training is provided.Essential Functions:Prepares a variety food, with diverse methods of preparation and adheres to specific product prep and handling procedures and plate presentation.Adheres to all company safety and sanitation policies and procedures.Ensures proper execution of recipe ...

    12. Line Cook

      Papa Vino's and Spageddies are now hiring Line Cooks in your area. Experience preferred, but full training is provided.Essential Functions:Prepares a variety food, with diverse methods of preparation and adheres to specific product prep and handling procedures and plate presentation.Adheres to all company safety and sanitation policies and procedures.Ensures proper execution of recipe ...

    13. Culinary Manager

      Culinary ManagerCasual Theme-Industry LeaderAre you interested in sharing your passion for the culinary arts? Our company is looking for a Culinary Manager with the experience and enthusiasm to lead our team to excellence. Our Culinary Manager will share our desire for providing our guests with optimum quality of food and an overall remarkable dining experience. Are you currently a Culinary ...

    14. Kitchen Manager

      Kitchen ManagerCasual Theme-Culinary LeaderAre You A Kitchen Manager Who Will Always Strive To Meet And Exceed Expectations For Our Guests And Our Team Members On A Daily Basis? If So, This Is The Career Opportunity For You! Each of our Restaurant Manager Professionals and Team Members play an essential role inside our ongoing transition from a good growing restaurant organization, to a ...

      1. Area Manager at Goodwin Hospitality

        This Area Manager position would feature an opportunity for tremendous growth within this southern-based company....

      2. Food & Beverage Manager at Royal Caribbean Cruises Ltd.

        Food & Beverage Manager. Join our team as Food & Beverage Manager. Bachelor’s degree in hospitality management, business administration or related field from an...

      3. Executive Kitchen Manager at Gecko Hospitality

        Executive Kitchen Manager. Apply Now-Executive Kitchen Manager located in Detroit, MI. A strong understanding of restaurant P&L statements is required for the...

      4. General Manager - Great Opportunity at Gecko Hospitality

        The person will direct the hourly staff members and the Assistant Manager, including the Kitchen Manager to ensure compliance with company specifications for...

      5. General Manager at Gecko Hospitality

        Apply Now - General Manager located in Detroit, MI. A strong understanding of restaurant P&L statements is required for the General Manager....