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kitchen manager in Detroit

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  1. Project Lead III at NCR

    Kitchen, Mobile, TakeOut, Configuration Center, Guest Manager). This position typically reports to the Implementation Manager or Operations Manager....

  2. VP FOOD & BEVERAGE at L'Auberge Casino Resort

    Excellent knowledge of food and kitchen operations. Demonstrate the ability to effectively build a F&B team, develop, train managers and employees, provide...

  3. Hotel General Manager- Orlando at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

  4. Dining Room Manager at Sagora Senior Living

    Dining Room Manager Department:. 3 years experience in a commercial kitchen operation offering table service preferred....

  5. Hotel General Manager at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

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    1. Sous Chef / Kitchen Manager - Muer Seafood Restaurants

      Muer Seafood Restaurants – Sous Chef / Kitchen Manager – Detroit, Michigan MarketIf you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s ...

    1. Kitchen Manager at Gecko Hospitality

      Become our new Kitchen Manager and Apply Today! This Kitchen Manager position requires previous experience within casual dining....

    1. Lafayette Market Cafe Manager @ The Ultimate Soccer Arena

      The Lafayette Market Café is growing and is looking for an experienced and energetic manager to lead restaurant operations for one of our satellite locations. This Café location serves a large number of customers in a fun and ‘fast casual’ style. The Manager for this position needs to have experience in the following areas: *Food production in a fast paced environment*Kitchen procedures and ...

    1. Kitchen Manager - Hot New Concept at Gecko Hospitality

      As the Kitchen Manager you will be held accountable for your Team Members' performance in the kitchen. A strong understanding of restaurant P&L statements is...

    1. Restaurant Kitchen Manager

      Restaurant BOH/Kitchen Manager$Competitive Salary Based on Experience$Strong Company Culture and BrandCompetitive salary with annual bonus potentialOutstanding 401K plan with company matchComplete Health Care PackageResponsibilities* Work under the direction of the General Manager to manage daily operations in a high-volume environment* Ensure company policies and procedures are met* Schedule ...

    1. Restaurant General Manager - New Opening at Gecko Hospitality

      1-3 years Restaurant Kitchen Management experience; General Manager Candidates should have open availability....

    1. General Manager for BOOMING New Restaurant Group in DETROIT

      Our dynamic restaurant group is looking for a strong, dynamic, outgoing General Manager who is looking to take the next step in their career. This individual will be part of this fun and exciting concept. We are seeking a talented individual who is hungry to learn, grow and become part of a great team with tremendous opportunity for advancement. The candidate we are looking for will have:• A ...

    1. Kitchen Manager - immediate need at Gecko Hospitality

      We are an excellent company for skilled Kitchen Manager Professionals to "make their mark"! The Kitchen Manager must have high volume restaurant management...

    1. Food & Beverage Manager

      We are seeking a Food & Beverage Manager to join our team! You will be responsible for providing customers with a memorable dining experience.The Food & Beverage Manager is responsible for operating food and beverage outlets and catering services efficiently within pre-established cost controls, managing, scheduling and training restaurant and catering staff, responding to catering sales ...

    1. Strategic Account Manager at Symmons Industries, Inc.

      Knowledge of wholesale segment of bath and kitchen industry preferred. Responsible for development of key regional relationships within hospitality and other...

    1. Assistant Kitchen Manager

      We are seeking an Assistant Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.Responsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal efficiencyManage inventory of ingredients and ...

    1. Chef Manager at Continental: Dining-Refreshments-Services–Events

      Bachelors Degree in culinary or hospitality. Step in as a working manager, leading by example. Three or more years Culinary experience required, large kitchen...

    1. SousChef - Detroit Marriott Troy (160011Z1)

      SousChef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Detroit Marriott Troy located at 200 W. Big ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

    1. Restaurant Manager

      Bonefish Grill is now interviewing for a  Restaurant Manager for our Detroit market  (Novi or Troy).The Restaurant Manager role includes all facets of restaurant operations. As a member of the 3+ member management team, the Restaurant Manager, with limited supervision, is responsible for the daily operations of the bar, host, and/or service teams. Responsibilities also include restaurant ...

    1. Junior Sous Chef at Disney Parks & Resorts

      Act as liaison between galley crew, CDC and Manager Food Operations. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....

    1. Executive Chef- Olga's Kitchen

      Executive Chef: The person responsible for multiple kitchens in one or more properties. Responsible for all of Olga’s Kitchens!The one in charge, the decision-maker, the leader of the kitchen brigade – What does it take to wear the title and the whites and toque that go with it? Kitchen chops are essential, but they are nothing without a broad understanding of traditional ingredients and ...

    1. Restaurant Manager - Upscale Casual Dining at Harper Associates

      Experienced restaurant managers - want to work for a company that offers you work/life balance, awesome benefits, and opportunity to advance your career quickly...

    1. Restaurant Kitchen Manager

       Salary: $50000 - $55,000 based on experienceLocation: Livonia, MichiganNearly 20 years later, we have become a cult favorite, with hundreds of restaurants across North America. We've never lost focus on what our founders had in mind: great times for the entire family. As we've grown, we've won numerous awards, not just for the food our guests, but as one of the best companies to work for and ...

    1. Culinary Manager at Gecko Hospitality

      Title of Position- Culinary Manager. Apply Now – Culinary Manager located in Northville, MI. Are you currently a Culinary Manager committed to guest...

    1. Kitchen Manager - 911 opening

      Kitchen ManagerRepresenting an established dining restaurant in the Macomb County Area, we are looking for an experienced Kitchen Manager to help lead and manage the culinary operation at this important location. The food is American and the guests range from being local to business travelers.The ideal candidate will have 3-5 years of direct upscale-dining Kitchen Management experience, works ...

    2. Restaurant Assistant Manager- Olga's Kitchen

      Olga's Kitchen is now hiring a Restaurant Assistant Manager! There’s a great leader behind every great team. As an Assistant Manager you are responsible for building and mentoring a crew of outstanding team members. By contributing to Olga’s success, you are to be quick on your feet, make decisions, be an inspirational leader, and have the desire to be great. Your business will rely on your ...

    3. Dishwasher/Prep (Part Time, Mon-Fri)

      Dishwasher / Prep CookPosition Overview Dishwasher / Prep Cooks employed with Corporate Dining have several responsibilities associated with our dining accounts including, but not limited to: • Wash and sanitize kitchen smallwares, pots, pans, and other items in a timely and effective manner; aligning with the sanitation guidelines of Oakland County• Properly use and store chemicals ...

    4. Restaurant Manager

      We are seeking a Restaurant Back And Front Managers to join our team! You will be responsible for providing customers with a memorable dining experience.Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet ...

    5. Prep Food Manager

      We are seeking a Prep Food Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet department ...

    6. Experienced Line Cooks

      Ready to take your culinary skills to the next level? A hotel in Troy is hiring experienced cooks. Hours 4-10 pmSummary of Position:Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing ...

    7. Banquet Server - The Dearborn Inn, A Marriott Hotel (16000YA5)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The The Dearborn Inn, A Marriott Hotel, located at 20301 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Lounge Server - Detroit Marriott at the Renaissance Center (16000Y1Y)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Detroit Marriott at the Renaissance Center, located at ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Regional Culinary Specialist at Sagora Senior Living

        Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

      2. Hotel General Manager- Denver at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

      3. Culinary Director at Sagora Senior Living

        Associates degree in hospitality management or related area. Monday - Friday with rotating weekends as Manager on Duty....

      4. Executive Kitchen Manager at Gecko Hospitality

        Executive Kitchen Manager. Apply Now-Executive Kitchen Manager located in Detroit, MI. A strong understanding of restaurant P&L statements is required for the...

      5. General Manager at Gecko Hospitality

        The person will direct the hourly staff members and the Assistant Manager, including the Kitchen Manager to ensure compliance with company specifications for...