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food service in Detroit

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  1. Restaurant Bistro Server - Courtyard Detroit Troy (1400116G)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Detroit Troy, located at 1525 E. Maple Road, Troy, MI 48083 is currently hiring a Restaurant Bistro Server. Responsibilities include: Complete restaurant ...

  2. Housekeeping Aide - Courtyard Detroit Livonia (14001CRN)

    It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Courtyard Detroit Livonia, located at 17200 N. Laurel Park Drive, Livonia, MI 48152 is currently hiring a Housekeeping Aide. Responsibilities include: ...

  3. Server - Courtyard Detroit Downtown (14001CPZ)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Detroit Downtown, located at 333 E. Jefferson Ave., Detroit, MI, 48226 is currently hiring a Server. Responsibilities include: Serve food courses and ...

  4. Manager

    If you have at least 2 years of progressive experience in a quick-service restaurant environment along with proven leadership skills, strong communication and ability to follow-through, we want to talk to you. Pizza chain restaurant and manager experience is strongly preferred. Our Farmington Hills/West Bloomfield location is scheduled to open Fall 2014. We are NOW interviewing Restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a dynamic, growing, ...

  5. Bartender & Banquet Server

    Must be able to work Thursday, Friday, Saturday days and Nights Experience needed, bartending & serving Check patrons' identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages. Check with customers to ensure that they are enjoying their meals and take action to correct any problems. Escort customers to their tables. Explain how various menu items are prepared, describing ingredients and cooking methods. Inform customers of daily specials ...

  6. Food Service

    *** This requires you to ENLIST into the National Guard *** The Michigan Army National Guard is a Michigan based branch of military service. We have both part and full time job positions. We also have entry level to management level job openings. We can assist with paying for college. We also give you on the job training and experience. We have paid training as you will earn $1,400 - $3,000 a month in training. The National Guard assists in natural disaster relief along with overseas ventures. ...

  7. General Manager - Casual Theme

    Passionate General Manager Professionals We are seeking Restaurant General Manager professionals to join us in achieving our mission of consistently delivering a memorable, high-quality casual dining experience with compelling value. We currently have openings for a General Managers in the Metro Detroit area. Depending on your qualifications, expertise, and your unbridled enthusiasm to make every guest happy, we may have the perfect opportunity just for you. This Company is driven by ...

  8. Kitchen Manager

    Over the past couple decades, we’ve earned the reputation as the place in the neighborhood to find great meals and drink in a relaxed atmosphere. In time, we have continually updated our menu to give our guests new options to choose from. With hundreds of restaurants across the country, and many more on the way, we have become one of the most successful Casual Dining chains in the country. In addition to our loyal guests, our success can be attributed to our Management staff, many of whom have come ...

  9. Restaurant Shift Supervisors

      ~~KFC is hiring SHIFT SUPERVIORS in the Detroit and Oakland County areas. Shift Supervisors aid the RGM in all aspects of restaurant operations and help execute the following: • Directing the daily operations of a restaurant • Ensuring compliance with company standards in all areas of operation • Including product preparation and delivery to customer • Customer relations • Restaurant maintenance and repair • Inventory management • Team management • Recruiting and retention of team members • ...

  10. Restaurant General Manager

    Top 10 Reasons to Manage a Potbelly   Before we unveil the top 10 list, we must satisfy the question burning inside of you. What the heck is Potbelly? Potbelly is actually Potbelly Sandwich Shop. (We just call it Potbelly for short). Potbelly began in 1977 as a mom-and-pop antique store in a Chicago neighborhood. In an effort to make some extra cash, the owners started selling toasted sandwiches. The sandwiches were such a hit, the owners decided to transform their antique store into a full-time ...

  11. Cook & Server - Assisted Living Culinary Staff

     COOK (Part Time) ~ works with the chef, other cooks and kitchen employees preparing or directing meal preparation. Responsible for provision of high quality meal service, compliance with menus, policies, procedures, and regulations in the safe handling of foods and utensils. Maintains a clean kitchen and follows safe food handling practices. Provides positive leadership for all culinary staff on shift. May be required to work nights, weekends and holidays. ~Experience and training in professional ...

  12. Server-Lounge - Detroit Marriott at the Renaissance Center (1400151H)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Detroit Marriott at the Renaissance Center, located at 400 Renaissance Dr W, Detroit, MI, 48243 is currently hiring a Server-Lounge. Responsibilities include: Serve ...

  13. RestServer-Bistro-RefreshBusAM - Courtyard (14001771)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Detroit Dearborn, located at 5200 Mercury Dr., Dearborn, MI, 48228 is currently hiring a RestServer-Bistro-RefreshBusAM. Responsibilities include: Complete ...

  14. Catering Captain

    Supervisory Responsibilities: directly supervises employees in the Catering Department. Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws. Responsibilities include training employees; planning, assigning, and directing work; assisting in appraising performance; assisting in rewarding and disciplining employees; addressing complaints and resolving problems. Essential Duties and Responsibilities: Include the following. Other duties may be ...

  15. Food Service Worker

    RESPONSIBILITIES -Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers in person, and acting with a sense of urgency in everything they do. -Work as a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance ...

  16. Catering Attendant

    Duties responsible for: Assist in banquet and conference food service. Deliver and pick-up food and coffee service to corporate clientele. Prepare order on carts as provided. Set-up and break-down rooms. Provide fast, efficient and courteous service to clients. Follow RA procedures/guidelines on set-up and organization. Strict time frame must be followed thoroughly. Responsible for recording and reporting all food and beverage items delivered to meeting rooms. Prepare condiments and carts ...

  17. Cook Supervisor

    Supervisory Requirements (Assistance to MOD) Monitor production of: Hot Prep (Breakfast/Brunch items, entrees, vegetables, pastas) Salad items Deli items Pizza/Bakery items Provide whatever reasonable assistance of the request of management. Conduct inspection and complete Supervisor/Manager checklist before the end of shift Monitor continued production of all meal items Monitor preparation of next day items Ensure that food production is completed to recipe specifications Ensure that ...

  18. Dining Room Attendant

    1) Performs any combination of following duties to facilitate food service: Carries dirty dishes from dining room to kitchen. 2) Wipes table tops and chairs, using damp cloth. 3) Replaces soiled table linens and sets tables with silverware and glassware. 4) Replenishes supply of clean linens, silverware, glassware, and dishes in dining room. 5) Supplies service bar with food, such as soups, salads, and desserts. 6) Serves ice water and butter to patrons. 7) Cleans and polishes ...

  19. General Manager - Casual Theme

    Passionate General Manager Professionals We are seeking Restaurant General Manager professionals to join us in achieving our mission of consistently delivering a memorable, high-quality casual dining experience with compelling value. This Company is driven by uncompromising freshness and quality, gracious hospitality and a growing list of Five-Star restaurants destined to be the envy of the high-quality casual dining business. Fresh, quality food, great people and important benefits are the perfect ...

  20. District Manager

    The Potbelly District Manager wants to make Potbelly the best place for lunch. He or she provides leadership, coaching, and direction to multiple shops through people development. The DM is typically responsible for up to 8 locations on average, depending on the market. The DM leads to improve shop operations and to maximize the long-term sales and profit of each shop. He or she will plan and set goals for each shop, monitor the progress of goals (Sales, Profits, Mystery Shop, Turnover, Food Cost) ...

  21. Associate - Cashiers, Sandwich & Shake Makers!

      Potbelly Sandwich Shop is looking for friendly and outgoing hourly Associates—a.k.a. our Sandwich Makers, Shake Makers, and Cashiers ---who enjoy working in a fast-paced, friendly environment. What is Potbelly, you ask? Potbelly Sandwich Works is your neighborhood sandwich shop that offers an eclectic, homey environment with live music. What could be better than working in a friendly atmosphere, listening to live music, chatting with cool customers all day long, and getting crazy deals on the ...

  22. Line Cook & Banquet Cook

    • Set up stations and collect all necessary supplies to prepare menu for service • Prepare a variety of meat, seafood, poultry, vegetable, and cold food items • Arrange sauces and supplementary garnishes for allocated station • Cover, date and correctly store all bits and pieces and food prep items • Notify Chef in advance of likely shortages • Serve menu items compliant with established standards • Use food preparation tools in accordance with manufactures instructions • Close the kitchen correctly ...

  23. Shift Leader / Shift Manager

    Want to be psyched about where you work??   Potbelly Sandwich Shop is looking for friendly and outgoing hourly Shift Leaders--who enjoy working in a fast-paced, friendly environment.   The Shift Leader role is the first step along the Potbelly Management Career Path. You will learn the basics of running a profitable business, you’ll manage shifts on your own, you will train and develop Hourly Associates and you’ll uphold Potbelly’s high standards for customer service, product quality and ...

  24. HIRING - FULL SERVICE-ALL SUITE HOTEL GENERAL MANAGER

    HIRING - FULL SERVICE-ALL SUITE HOTEL GENERAL MANAGER This hotel is currently seeking qualified Hotel General Manager candidates in the Southfield area. At this hotel, we consider YOU to be the HEART and SOUL of our operation. At this hotel, we do everything together as a family. We realize you want to have fun. And we also understand that, more than anything, you want a professional career with a future. Our vital, vibrant and powerfully energized atmosphere gives you both. Position includes ...